Yields9 ServingsPrep Time5 minsCook Time30 minsTotal Time35 minsCategoryBreakfast, One PanCuisineBritishCooking MethodBakingDietGluten Free, Low Calorie, Low Fat, Low Salt, Vegetarian
A one pan breakfast. Simply throw in the ingredients, and bake. It is simple to make and ideal to eat on the go.
250 g apple sauce/puree
1 large egg
½ tsp vanilla extract
¾ tsp cinnamon
½ tsp ginger
salt
¾ tsp baking powder
50 g mixed seeds (or any chopped nuts)
100 g mixed dried fruit (or any dried fruit chopped into small pieces)
225 ml milk
2 tbsp melted butter
1 tbsp honey
200 g oats
1
Preheat oven to 180 degrees centigrade (fan-assisted)
2
Mix all ingredients in a bowl.
3
Pour ingredients into greased 20cm x 20cm tin
4
Bake for 30 minutes until golden on top
5
Cool then slice and serve
Simple and sounds delicious !
It’s really tasty and a lovely texture for a breakfast on the go!
This was lovely! I substituted the apple sauce for mashed banana – used two small ones xx
great idea!
What a gem! An absolute hit in our house and so easy to make. Thank you so much!
I am so pleased!